Muffins with chocolate drops

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Today I have baked some muffins with chocolate drops. I have quite improvised the recipe as I was in a hurry, but the result was so tasty that the muffins have disappeared from the plate in a blink.

Recipe of muffins with chocolate drops

Ingredients

  • 100g of brown sugar
  • 300g of club wheat
  • 3 big eggs
  • 160g of dark chocolate
  • 160g of sunflower oil
  • 140ml of oat milk
  • 16g of baking powder
  • salt
  • powdered sugar

Preparation

I have used a bar of dark chocolate, so first I have cut it with the thermomix, for a few seconds at speed 4. Then I have added the rest of the ingredients and I have mixed it for 30 seconds at speed 3.

After the dough has rested on the fridge for about an hour, I have placed it on the molds and I have sprinkled it with powdered sugar. Finally I have baked the muffins for about 20 minutes at 180ºC.

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